ETHYLENE GLYCOL DIETHYL ETHER | ICSC: 1569 (October 2004) |
1,2-Diethoxyethane 1,2-Ethanol, diethyl ether Ethyl glyme 3,6-Dioxaoctane EGDEE |
CAS #: 629-14-1 |
UN #: 1153 |
EC Number: 211-076-1 |
ACUTE HAZARDS | PREVENTION | FIRE FIGHTING | |
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FIRE & EXPLOSION | Flammable. Above 35°C explosive vapour/air mixtures may be formed. | NO open flames, NO sparks and NO smoking. Above 35°C use a closed system and ventilation. | Use water spray, foam, powder, carbon dioxide. In case of fire: keep drums, etc., cool by spraying with water. |
See EFFECTS OF LONG-TERM OR REPEATED EXPOSURE. AVOID ALL CONTACT! | |||
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SYMPTOMS | PREVENTION | FIRST AID | |
Inhalation | Cough. | Use ventilation, local exhaust or breathing protection. | Fresh air, rest. |
Skin | MAY BE ABSORBED! Redness. | Protective clothing. Protective gloves. | Remove contaminated clothes. Rinse skin with plenty of water or shower. |
Eyes | Redness. Pain. | Wear safety goggles. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention. |
Ingestion | Nausea. | Do not eat, drink, or smoke during work. | Rinse mouth. Give one or two glasses of water to drink. |
SPILLAGE DISPOSAL | CLASSIFICATION & LABELLING |
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Personal protection: filter respirator for organic gases and vapours adapted to the airborne concentration of the substance. Remove all ignition sources. Ventilation. Collect leaking and spilled liquid in sealable containers as far as possible. |
According to UN GHS Criteria Transportation |
STORAGE | |
Fireproof. Separated from strong oxidants. | |
PACKAGING | |
ETHYLENE GLYCOL DIETHYL ETHER | ICSC: 1569 |
PHYSICAL & CHEMICAL INFORMATION | |
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Physical State; Appearance
Physical dangers
Chemical dangers
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Formula: C6H14O2 / CH3CH2OCH2CH2OCH2CH3 |
EXPOSURE & HEALTH EFFECTS | |
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Routes of exposure
Effects of short-term exposure
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Inhalation risk
Effects of long-term or repeated exposure
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OCCUPATIONAL EXPOSURE LIMITS |
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ENVIRONMENT |
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NOTES |
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Check for peroxides prior to distillation; eliminate if found. |
ADDITIONAL INFORMATION | ||
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EC Classification |
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