ICSC 1553 - STARCH

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STARCH	ICSC: 1553 (October 2004)
Amylum

CAS #: 9005-25-8

EC Number: 232-679-6

	ACUTE HAZARDS	PREVENTION	FIRE FIGHTING
FIRE & EXPLOSION	Combustible. Finely dispersed particles form explosive mixtures in air.	NO open flames. Closed system, dust explosion-proof electrical equipment and lighting. Prevent deposition of dust.	Use water spray, powder, foam, carbon dioxide.


	SYMPTOMS	PREVENTION	FIRST AID
Inhalation		Use local exhaust or breathing protection.	Fresh air, rest.
Skin		Protective gloves.	Rinse and then wash skin with water and soap.
Eyes		Wear safety goggles.	First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention.
Ingestion		Do not eat, drink, or smoke during work.	Rinse mouth.

SPILLAGE DISPOSAL	CLASSIFICATION & LABELLING
Personal protection: particulate filter respirator adapted to the airborne concentration of the substance. Sweep spilled substance into covered containers. If appropriate, moisten first to prevent dusting.	According to UN GHS Criteria Transportation UN Classification
STORAGE

PACKAGING

STARCH

ICSC: 1553

PHYSICAL & CHEMICAL INFORMATION
Physical State; Appearance WHITE POWDER. Physical dangers Dust explosion possible if in powder or granular form, mixed with air. Chemical dangers	Formula: (C₆H₁₀O₅)_n Decomposes Density: 1.5 g/cm³ Solubility in water: none Auto-ignition temperature: 410°C

PHYSICAL & CHEMICAL INFORMATION

Physical State; Appearance
WHITE POWDER.

Physical dangers
Dust explosion possible if in powder or granular form, mixed with air.

Chemical dangers

Formula: (C₆H₁₀O₅)_n

Decomposes
Density: 1.5 g/cm³
Solubility in water: none
Auto-ignition temperature: 410°C

EXPOSURE & HEALTH EFFECTS
Routes of exposure Effects of short-term exposure	Inhalation risk A nuisance-causing concentration of airborne particles can be reached quickly when dispersed. Effects of long-term or repeated exposure Repeated or prolonged contact with skin may cause dermatitis.

EXPOSURE & HEALTH EFFECTS

Routes of exposure

Effects of short-term exposure

Inhalation risk
A nuisance-causing concentration of airborne particles can be reached quickly when dispersed.

Effects of long-term or repeated exposure
Repeated or prolonged contact with skin may cause dermatitis.

OCCUPATIONAL EXPOSURE LIMITS
TLV: 10 mg/m³, as TWA; A4 (not classifiable as a human carcinogen)

ENVIRONMENT

NOTES
Starch is found in many plants, including maize (corn), tapioca, wheat, rice, barley, oats, millet, lentils, potatoes, amd other grains. Most starches are composed of 22% to 26% amylose and 74 to 78% amylopectin.

ADDITIONAL INFORMATION

EC Classification

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