DI-n-PENTYLAMINE | ICSC: 0537 (March 1999) |
Dipentylamine N-pentyl-1-pentanamine Diamylamine |
CAS #: 2050-92-2 |
UN #: 2841 |
EC Number: 218-108-3 |
ACUTE HAZARDS | PREVENTION | FIRE FIGHTING | |
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FIRE & EXPLOSION | Flammable. Gives off irritating or toxic fumes (or gases) in a fire. Above 51°C explosive vapour/air mixtures may be formed. | NO open flames, NO sparks and NO smoking. Above 51°C use a closed system, ventilation and explosion-proof electrical equipment. | Use water spray, powder, alcohol-resistant foam, carbon dioxide. In case of fire: keep drums, etc., cool by spraying with water. |
PREVENT GENERATION OF MISTS! | |||
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SYMPTOMS | PREVENTION | FIRST AID | |
Inhalation | Burning sensation. Cough. Headache. Nausea. Shortness of breath. Sore throat. Symptoms may be delayed. See Notes. | Use ventilation, local exhaust or breathing protection. | Fresh air, rest. Half-upright position. Artificial respiration may be needed. Refer for medical attention. |
Skin | Redness. Serious skin burns. | Protective gloves. Protective clothing. | Remove contaminated clothes. Rinse skin with plenty of water or shower. Refer for medical attention . |
Eyes | Redness. Blurred vision. Severe deep burns. | Wear face shield. | First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention. |
Ingestion | Shock or collapse. Further see Inhalation. | Do not eat, drink, or smoke during work. | Rinse mouth. Do NOT induce vomiting. Give one or two glasses of water to drink. Rest. Refer for medical attention . |
SPILLAGE DISPOSAL | CLASSIFICATION & LABELLING |
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Personal protection: chemical protection suit including self-contained breathing apparatus. Remove all ignition sources. Collect leaking and spilled liquid in sealable containers as far as possible. Absorb remaining liquid in sand or inert absorbent. Then store and dispose of according to local regulations. |
According to UN GHS Criteria Transportation |
STORAGE | |
Fireproof. Separated from food and feedstuffs. See Chemical Dangers. Cool. Dry. Well closed. Keep in a well-ventilated room. | |
PACKAGING | |
Do not transport with food and feedstuffs. |
DI-n-PENTYLAMINE | ICSC: 0537 |
PHYSICAL & CHEMICAL INFORMATION | |
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Physical State; Appearance
Physical dangers
Chemical dangers
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Formula: C10H23N / CH3(CH2)4NH(CH2)4CH3 |
EXPOSURE & HEALTH EFFECTS | |
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Routes of exposure
Effects of short-term exposure
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Inhalation risk
Effects of long-term or repeated exposure
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OCCUPATIONAL EXPOSURE LIMITS |
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ENVIRONMENT |
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Environmental effects from the substance have not been investigated adequately. |
NOTES |
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Explosive limits are unknown in literature, although the substance is combustible and has a flash point < 55°C. The symptoms of lung oedema often do not become manifest until a few hours have passed and they are aggravated by physical effort. Rest and medical observation are therefore essential. Insufficient data are available on the effect of this substance on human health, therefore utmost care must be taken. |
ADDITIONAL INFORMATION | ||
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EC Classification |
All rights reserved. The published material is being distributed without warranty of any kind, either expressed or implied. Neither ILO nor WHO nor the European Commission shall be responsible for the interpretation and use of the information contained in this material. | |